Anyone looking for a venue is usually overwhelmed by what is findable online.
We have hand-picked a set of genuinely striking places: a glasshouse in the woods, a wine estate above the lake, a boat from 1909.
Tell us the date, the number of guests and what kind of occasion it is, and we will send a shortlist.
Finding the venue is included in the catering.
Festschiff LS Stäfa, Lake Zürich
80 to 120 guests · May to October
Two converted cargo barges, the older built in 1909. For over a century they carried gravel across the lake. You choose the route and where the boat ties up. Live cooking is possible on board.
Alte Zementi, Schmerikon
up to 100 guests · all year
A former cement works on the Obersee. With direct access to the water. One of the finest lakeside venues we know.
Weingut Erich Meier, Uetikon am See
up to 50 guests · May to September
A wine estate above the lake. Erich Meier makes excellent wine and is an excellent host besides.
Wonderland, Greifensee
up to 400 guests
A remarkable venue with indoor spaces and an outdoor area with a garden.
Bost Production, Maur
up to 200 guests
A hall by the Greifensee, where a gala dinner for 200 took place.
Kunsthaus Zürich, new building
up to 500 guests
Take in the atmosphere of this singular building, designed by David Chipperfield. We have already run a client event there and we know the conditions a venue like that comes with.
Zigarettenfabrik Zürich
up to 200 guests
An industrial hall in the city, entirely open to design.
Villa Sträuli, Winterthur
up to 80 guests
A town villa with garden, five minutes on foot from the station. We have run a wedding there from midday to midnight.
Nagelfabrik, Wetzikon
up to 70 guests
A former factory in the Zürcher Oberland, well suited to live cooking across several stations.
Do you find the venue for us?
Yes. Tell us the number of guests, the date and what kind of occasion it is, and we will send a shortlist. If we are catering your event, the search is included.
Why are some venues not on your list?
Because some owners let only by recommendation and prefer not to appear on a list. That is what keeps certain places genuinely exclusive.
Do you find venues without the catering?
Unfortunately not. We find venues for events we also cook for.
What does the venue hire cost?
That is set by the owner and settled directly with them. We make the introduction and coordinate the arrangements.
Do you have large spaces?
Yes. Halls and industrial spaces, up to 1,500 guests. How many guests are you expecting?
Do you know venues outside the city?
Yes. On Lake Zürich, on the Obersee, in the Zürcher Oberland, in Zug, Schwyz and in eastern Switzerland. Beyond those areas we are glad to cook at a venue you have found.